Roscioli Tasting Notes | 9 | Wine Club 1

In Wine Club Tasting Notes by Lindsay Gabbard2 Comments

 

Spumante Metodo Classico Pas Dose Alfiere, Croci


Grape: Ortrugo
Region: Piacenza (EMILIA-ROMAGNA)
Pairings: Great as an aperitive
Drink by: Now - 2020
Notes: Organically produced, no herbicides and chemical fertilizers, produced in Champenois method.
Video Description:



 
 

Colli Trevigiani Boschera 2016, Malibran



Grape: Boschera
Region:  Susegana (VENETO)
Pairings:  Fish, oysters, shrimp, pasta alla primavera, salmon, rice or polenta dishes with vegetables
Drink by: now
Notes: 700 bottles produced
Video Description:



 
 

Rosso 2015, Monte di Grazia



Grape: Tintore - 90%, Piedirosso - 10%
Region: Tramonti (CAMPANIA) 
Pairings:Aged cheeses, red meat, pork dishes
Drink by: Now - 2020
Notes: Organic farming, indigenous yeasts, vines from 20 -100+ years old, 3500 bottles produced
Video Description:


 
 

Francamente Meneinfischio 2017, Marabino



Grape:  Cabernet Franc, Chardonnay
Region: Noto (SICILIA)
Pairings:  Versatile. Pizza, vegetable dishes, caponata, tartare
Drink byNow
Notes: Biodynamic farming, 6000 bottles produced, indigenous yeasts, carbonic maceration, no chemicalsl/fertilizers used.
Video Description:



 
 

Ramie 2016, Coutandin



Grape:  Avana, Avagrengo, Becuet, Chatus, Barbera
Region: Pinerolese (PIEMONTE)
Pairings: Pork and red meat, meatballs, medium to aged cheeses.
Drink by: Now - 2022
Notes: Ultra-natural viticulture, no chemistry or sulphites added, 2000 bottles produced
Video Description:

 
 

Salice Salentino Rosso DOC "Il Pioniere” 2017, Natalino Del Prete



Grape: Negramaro - 80%, Malvasia Nera - 20%
Region: Salento (PUGLIA)
Pairings: Grilled meats, earthy dishes, medium aged cheese like Pecorino
Drink by: Now - 2022 (open hours in advance)
Notes: Organic farming , up to 70 year old vineyards, non-filtered, non-clarified, no sulfites added 

 
 

How to Use:
EVOO De Carlo Torre di Mossa and Thun honey



 

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Comments

  1. Thank you so much for all of this. I am so happy to have joined the club and the number of things I am learning and being part of! I totally see what you mean when you say these kinds of wine open up as you drink them. I totally felt it. I already tasted the Ramie (loved it!!!), the rose (amazing!) and the white Boschera. I am very thankful and I am recommending the club to people that I know could appreciate. I am deeply disappointed not to continue on the club because I am going back to Brazil and unfortunately you do not ship there. Still, I will keep on following you and hope to get hold of some of the wines you suggest whenever I can. Thanks again and cheers!!
    Too bad I opened the honey and olive oil before the tip on the video. I make it another time. Thanks for the gifts. Truly enjoyed them!

    1. Author

      Ciao Gabrielle,
      This is music to our ears! We are so sorry that we cannot ship to you in Brazil and wish we could…thrilled you enjoyed everything so much and are referring your friends. Stay in touch!
      Cheers
      Alessandro and Lindsay

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